Valentine’s Day Pop Up MenuPosted on 23/01/19 14th February 2019
Book now for a special lunch or dinner with the one you love!
2 or 3 courses at a special price!
2 courses $70 per couple – 3 courses $85 per couple
(no further discounts apply)
Baby spinach salad with candied pecan, semi dried tomato, red onion and goat’s cheese tossed in honey mustard and sweet sherry vinaigrette
Baked brie cheese wrapped in filo pastry with roasted garlic and cranberry served on wild rocket with sweet red pepper jam
200 gm grass fed Gippsland porterhouse steak topped with your choice of 3 x Oysters Kilpatrick or
3 x garlic cream prawns served with Idaho potato, sour cream and chives, steamed
broccolini and honey
Free range chicken breast fillet pocketed with smoked salmon and asparagus wrapped in filo pastry served with a lemon myrtle cream sauce and scallop potato and baby corn
Linguini pasta with forest mushrooms, avocado, sun dried tomato and red onion in a light creamy pesto sauce
Sumptuous finger licking chocolate madness platter